DETAILS, FICTION AND RESTAURANT TOUR EIFFEL

The menu is creative and very well priced, Mixing riffs on French classics (for example duck breast with rhubarb pickles) with vegan bowls, excellent burgers and hearty salads. All are plated within an exceptionally pretty way. Expect to invest all around €forty a head on a two-system meal with wine, Whilst with caipirinhas and mojitos at just â‚